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What is Gudi Padwa and what does the Gudi erected outside the house symbolise?

Gudi Padwa is the Maharashtrian New Year, celebrated on the first day of the Hindu month of Chaitra. The Gudi raised outside the home is a symbol of victory, good fortune, and the start of a new year.

What the day marks

Gudi Padwa falls on Chaitra Shukla Pratipada, the first day of the bright half of Chaitra. This is the start of the new year in the Shaka calendar, which is widely used in Maharashtra. Puranic tradition connects this day to the moment of creation, when the universe began its new cycle. It is also celebrated as Ugadi in Karnataka and Andhra Pradesh, both names pointing to the same day on the Hindu calendar.

What the Gudi means

The Gudi itself is a bamboo staff dressed with a bright silk cloth, usually yellow or green. Tied to it are neem leaves, mango leaves, a garland of sugar crystals, and an upturned copper or silver pot at the top. The whole thing is raised at the entrance of the home, often on a window ledge or balcony, where it can be seen from outside. The tradition calls it Brahmadhwaja, meaning Brahma's flag. It stands for victory, prosperity, and the welcoming of a new beginning. Each part of the Gudi carries its own meaning. Neem leaves are linked to health and the cleansing of bitterness. The sweet sugar garland balances that, pointing to the sweetness life also holds. The gleaming pot at the top is seen as auspicious, drawing good energy into the home.

Where the custom comes from

The Brahma Purana connects this day to creation itself, describing Chaitra Shukla Pratipada as the day Brahma set the world in motion. Raising a flag or staff to mark a victory or sacred occasion is an old practice across many traditions in India. Over time, in Maharashtra, this became the specific custom of the Gudi at the doorstep. Some accounts also link it to celebrations of military victory, though the exact origins are debated and vary by telling.

How it is celebrated today

Families set up the Gudi early in the morning, often after a bath and prayers. Homes are cleaned, rangoli is drawn at the entrance, and special foods are prepared. A dish made with neem, jaggery, and other ingredients is eaten, understood in the tradition as a reminder that life holds both bitter and sweet. The Gudi comes down at sunset. In Maharashtra and among Maharashtrian communities around the world, the day is marked with family gatherings and a sense of fresh beginning. The sight of Gudis lining a street or neighbourhood is one of the most recognisable images of the festival.

How we write. We describe what the tradition holds, drawing on its texts and customs in general terms. We do not give religious, medical, or dietary advice, and we note plainly where there is no scientific evidence. Reviewed for accuracy by our editorial team.